Vecchia Romagna Etichetta Nera is a famous bottle in Italy, as it is one of the best-sold alcoholic beverages in the country and a historical brand that has been counted among the preferences of many for years. Vecchia Romagna is distilled from Trebbiano grapes, known as Ugni Blanc in France – the grape variety used in almost all the best cognacs in the world.
Known as one of the best brandies in the whole world, Vecchia Romagna is made using a traditional distillation method. An extreme attention to detail allows this Italian brandy to develop a distinctive character and a harmonious flavour mix that includes dried and sweetened apricots, smooth vanilla, and natural honey, accompanied by a good dose of hot spices.
Its taste is strong and dry, with a complex character, featuring notes of coffee beans, cinnamon, honey, and spices. It is also smooth and marked by prominent wood notes that result from the aging process it undergoes.
The best way to serve Vecchia Romagna Etichetta Nera is in brandy glasses, warming it up slightly in the hand. Vecchia Romagna works well as a beverage to serve after dinner or with a high-quality espresso and some rich chocolates.